Cacao drying, Trinidad

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dc.date.accessioned 2010-02-10T17:57:34Z
dc.date.available 2010-02-10T17:57:34Z
dc.date.issued 2010-02-10T17:57:34Z
dc.identifier.uri http://hdl.handle.net/2139/5717
dc.description Colour: Coloured; Style: Landscape; Other: Unbordered, Divided en
dc.description.abstract A picture of workers spreading the cocoa beans on a row of cocoa houses for drying in the sun. A description on the back of the postcard reads "After being fermented for about six days the Cacao beans are dried in the sun on large platforms with movable roofs so that they can be protected at night and during rain." Postcard numbered B4. en
dc.description.sponsorship Funding for this project has been provided by Mrs. Irma E. Goldstraw. en
dc.language.iso en en
dc.rights Please contact the Main Library, The University of the West Indies for permission to use the digitized images. wimail@sta.uwi.edu en
dc.subject Trinidad and Tobago en
dc.subject Postcards en
dc.subject Cocoa--Trinidad and Tobago en
dc.subject Agriculture--Trinidad and Tobago en
dc.subject Agricultural laborers--Trinidad and Tobago en
dc.subject Cocoa trade--Trinidad and Tobago en
dc.subject Cocoa processing--Trinidad and Tobago en
dc.subject Working class--Trinidad and Tobago en
dc.subject.other Cocoa houses en
dc.title Cacao drying, Trinidad en
dc.type Image en


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