Bacteriological quality of fresh oysters from the estuarine habitat of the Caroni Swamp oyster reserve in Trinidad

Show simple item record

dc.contributor.author Baccus Latchman, Egene L. S.
dc.date.accessioned 2008-11-20T18:27:27Z
dc.date.available 2008-11-20T18:27:27Z
dc.date.issued 2008-11-20T18:27:27Z
dc.identifier.uri http://hdl.handle.net/2139/330
dc.language.iso en en
dc.rights Please contact the West Indiana Division at the University of the West Indies,St.Augustine in order to view the full thesis. Contact: wimail@sta.uwi.edu
dc.subject.lcsh Oysters -- Contamination -- Trinidad and Tobago
dc.subject.lcsh Oysters -- Diseases -- Trinidad and Tobago
dc.subject.lcsh Oysters -- Microbiology
dc.subject.lcsh Water -- Pollution -- Trinidad and Tobago
dc.title Bacteriological quality of fresh oysters from the estuarine habitat of the Caroni Swamp oyster reserve in Trinidad en
dc.type Thesis en
dc.LCCallNumber SH367.T7 B33 1992
dc.Faculty Engineering
dc.Advisor Tota-Maharaj, Brajin K.
dc.Department Chemical Engineering, Food Technology Unit
dc.DateSubmitted 1992
dc.Institution University of the West Indies (Saint Augustine, Trinidad and Tobago)
dc.DegreeType Master of Science (M.Sc)


Files in this item

Files Size Format View
Icon EgeneBaccusLatchman_AB.pdf 600.5Kb PDF Thumbnail

This item appears in the following Collection(s)

Show simple item record

Search UWISpace


Advanced Search

Browse

My Account