| dc.contributor.author |
Imbert, Mary |
|
| dc.date.accessioned |
2008-12-02T13:48:25Z |
|
| dc.date.available |
2008-12-02T13:48:25Z |
|
| dc.date.issued |
2008-12-02T13:48:25Z |
|
| dc.identifier.uri |
http://hdl.handle.net/2139/1495 |
|
| dc.language.iso |
en |
en |
| dc.rights |
Please contact the West Indiana Division at the University of the West Indies,St.Augustine in order to view the full thesis. Contact: wimail@sta.uwi.edu |
|
| dc.subject.lcsh |
Oxidases |
|
| dc.subject.lcsh |
Sweet potatoes -- Roots |
|
| dc.title |
IAA oxidase preparations from sweet potato roots |
en |
| dc.type |
Thesis |
en |
| dc.LCCallNumber |
QK866.S9 I32 I1 |
|
| dc.Faculty |
Science and Agriculture |
|
| dc.Advisor |
Wilson, Lawrence A. |
|
| dc.Department |
Biological Sciences |
|
| dc.DateSubmitted |
1973 |
|
| dc.Institution |
University of the West Indies (Saint Augustine, Trinidad and Tobago) |
|
| dc.DegreeType |
Doctorate |
|
MaryPImbert_PhD.pdf
