Quality characteristics and consumer acceptability of soy/wheat/cassava composite flour muffins
| Title: | Quality characteristics and consumer acceptability of soy/wheat/cassava composite flour muffins |
| Author: | Riley- Mitchell, Dennise |
| Description: | Articles in this collection are copyrighted to the authors, for more information about the research or to request an article please contact the Department for more information. |
| URI: | http://hdl.handle.net/2139/12321 |
| Date: | 2012-03-19 |
Files in this item
| Files | Size | Format | View | Description |
|---|---|---|---|---|
| Quality charact ... omposite flour muffins.pdf | 5.916Kb |
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Final year Project |
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