Cancer : An assessment of the nutrition-related risk-reduction practices among secondary school children (11-15 years)
| dc.contributor.author | Ellis-Mason, Tracy Alana | |
| dc.date | 2006 | |
| dc.date.accessioned | 2012-03-02T17:55:04Z | |
| dc.date.available | 2012-03-02T17:55:04Z | |
| dc.date.issued | 2012-03-02 | |
| dc.date.submitted | 2006 | |
| dc.identifier.uri | http://hdl.handle.net/2139/11885 | |
| dc.language.iso | en | en_US |
| dc.subject | cancer | en_US |
| dc.subject | nutrition-related | en_US |
| dc.subject | risk-reduction | en_US |
| dc.subject | secondary school | en_US |
| dc.subject | 11-15 years | en_US |
| dc.title | Cancer : An assessment of the nutrition-related risk-reduction practices among secondary school children (11-15 years) | en_US |
| dc.type | Other | en_US |
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| Files | Size | Format | View | Description |
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Cancer - an as ... children (11-15 years).pdf
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41.69Kb |
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